Our concept

La Porteuse d'Eau is a Bruxelloise-style brasserie, offering a vast menu where dishes cooked with beer sit alongside more classic preparations such as the timeless "Steak tartare".

The atmosphere and service are very relaxed, and the quality-price ratio is undeniable.

Smiling staff serve Belgian classics (Waterzooi, Flemish Carbonnades, Chicons au Gratin, Vol-au-Vent...), accompanied by a wide selection of craft, Trappist, and other beers.

A place to rediscover them...

The beer menu allows you to explore both small craft breweries and more well-known ones.

The owner, always on the lookout for exceptional Belgian beers, will introduce you to some great discoveries, often artisanal.